Ingredients:
- 8 Chicken Thighs (boneless)
- 4 slices of Bacon cut finely
- 1 large Onion cut finely
- 1 large fresh Tomato cut finely
- 8 slices Mozzarella cheese
- Oil
- Salt & Pepper
Method:
- Fry bacon and onion only, add tomato (put to one side).
- Fry chicken thighs until cooked.
- Lay chicken on a baking tray.
- Place a slice of mozzarella cheese on top and place under grill until melted.
- Spoon bacon, tomato and onion on top.
- Place a slice of mozzarella cheese on top and place under grill until melted.
- Serve with mashed potatoes or sweet potato and salad.