Category Archives: Episode 92

Ingredients: 125g Butter (softened) 3 teaspoons Orange Rind (finely grated) 1/3 cup Castor Sugar 2 Eggs 1½ cups Self Raising Flour 150ml Orange Juice 100g Milk Chocolate Chips Vanilla Ice-Cream Chocolate Sauce: ¼ cup Cocoa Powder (sifted) 1 tbsp Castor … Continue reading →

Ingredients: 1 cup Plain Flour ½ cup Milk 2 Eggs (beaten) 1 Carrot (grated) 1 small Zucchini (grated) 1 large Potato (grated) 200g Chilli, Chives & Garlic Romano (grated) 1 cup Bacon (diced) Olive Oil Spray Salt & Pepper Method: … Continue reading →

Ingredients: 1.5 kg Squid Tubes 1 kg Scallops Chillies (finely sliced) 3 cloves garlic (crushed) Fresh Parsley (chopped) Olive Oil Sea Salt & Pepper Fresh Lemon slices to serve Mixed Rocket & Spinach Lettuce (to serve) Method: Cut squid tubes … Continue reading →